Seeds
I’m so excited, I ordered my seeds last night. Actually everything but the tomatoes, which I’m ordering from a guy who grows heirlooms in a little town just north of here. I found the tomato plant I got from him last year grew a lot better thanĀ any of the other tomatoes I had. I think it’s because he gets the seeds from the plants he grows, so they’re more adapted to the short growing season here.
But anyways, I ordered the seeds from Baker Creek Heirloom Seeds (http://rareseeds.com/seeds/). I tried to get seeds that were either good for short seasons or were good producers. Here’s a list of what I ordered:
Beans – Contender (Buff Valentine)
Cabbage – Brunswick
Carrots – Danvers 126 Half Long
Celery – Tendercrisp
Cucumber – Early Russian
Eggplant – Round Mauve
Leek – Giant Musselburg
Lettuce – Speckled
Onion – Yellow of Parma
Radish – Early Scarlet Globe
Swiss Chard – Five Color Silverbeet
Watermelon – Cream of Saskatoon
Now the hardest part – waiting for the seeds to get here.